It’s dry, y’all. We had a smidge of rain last Thursday evening when a small storm blew through but it was mostly a talkative storm without a lot of precipitation action. I still try to skip watering every now and then, not always with intention, but it isn’t something the plants in the edible garden care too much for, as you can see. I’ve been watering deeply but it isn’t enough. In the main gardens closer to the house, I’m slowly working my way through weeding paths and eventually weeding those beds. Several need some attention but others aren’t too bad. A summer of neglect isn’t a big deal when…

Last year I bought pineland hibiscus (Hibiscus aculeatus) seeds from Chill Hill Farms in the Florida Panhandle. Well, my plants are finally big enough to start blooming and I am so delighted! Pineland hibiscus are relatively rare in Texas, primarily seen only around the Big Thicket in Tyler and Hardin counties. They are a little more common in western Louisiana and then much more common in Florida. Once these go to seed, I’m planning to start quite a bit more and I’m tempted to put one plant out in the main garden to see what the deer do. The deer generally eat any other hibiscus plant I’ve put out there…

Over the last year or two we’ve planted out several new understory trees on the side yard, including several Hercules’ club, Zanthoxylum clava-herculis. Hercules’ club are one of the native host plants for giant swallowtail butterflies and I’d wanted get some established for years before we finally buckled down and bought some trees. Previously, and really still, they can be found on our citrus plants (same Family – Rutaceae), but now we have an alternative to move the caterpillars to if we see too many leave are being noshed by these little friends of ours. I dug out my macro lens for these photos and after editing the photos I…

Iris season came and went pretty quickly in our yard. I say quickly, but in reality it was just that I was barely down near the pond during their blooming period so I wasn’t exactly noticing their blooms. I spent a lot more of my time up in the edible garden working on those beds there and trying to stay on top of it all–which of course I have not stayed on top of it all. I’m far behind on so much and will likely never catch up this season. I was thinking a bit the other day about how much time I used to spend outside before I had…

The garden really began unfurling last month and I was rewarded with some wonderful blooms, especially in my native bed in the edible garden, such as this columbine (Aquilegia canadensis). I’m really enjoying this Helenium brevifolium in the bog garden! Adding in coastal germander (Teucrium cubense) several years ago has been great and it has reseeded itself in several areas in the garden. We think this is a hitchhiker Spiranthes vernalis in the bog garden. The fringe tree (Chionanthus virginicus) was magnificent for several weeks up near the street and I wish I could bottle up its blooms to drag out in August! I almost missed all of the irises…

We returned from our west Texas adventures for Spring Break to much greener pastures here. Yes, there were some plants blooming in the Davis Mountains but as we lowered in elevation and drove east, the greening climbed significantly. I was glad to return to see I hadn’t missed some blooms, particularly the penstemons, which I knew were coming. The Penstemon laxiflorus is just beginning and I am delighted to get to enjoy them once again. I transplanted these pineland milkweed, Asclepias obovata, seeds before we left and worried they wouldn’t take well without some constant watching but they have thrived. I’ll leave them in the pot for a month or…

A discussion that Chris and I get into on occasion is, how can gardeners grow native plants when there aren’t native plants to buy? Ok, sure, there are native plants to buy but the diversity of native plants is terrible, as you will see further into the discussion below. To take this idea even further, some gardeners and ecologists think gardeners should be growing by ecoregion or habitat type, not by USDA hardiness zone, which is the prominent method of identifying plants that will grow within a certain gardening region. Some recent discussions on social media prompted me to really ruminate on this issue and write about it, so let’s…

Ever since the gardenia died after the Snowpocalypse in 2021 (there are a couple of tiny shoots coming up, but it is basically gone) I haven’t been able to enjoy that heady aroma in the garden. The next best thing is the butterfly ginger which blooms in the autumn, though it doesn’t waft its scent from backyard to frontyard like the gardenia. It’s not a bad consolation and will lift your spirits while cleaning up the potting bench or starting new seeds, but you do have to force your face into the flower to drink in the full scent of the flowers! I keep hoping some of our other gingers…